Today we are known as Notchtop Bakery Café that serves tasty breakfast and Lunch.  We aspire to use the most naturally grown and fresh ingredient locally available (focusing on organic) in our food. We use only non-genetically modified bread and flours, cane sugars and pure vanilla. There is NO high fructose corn syrup in our food. Everything is made from scratch; we slow roast our own turkey, pork, beef, and chicken. Our sausage and hamburgers are handmade. We have vegetarian, gluten-free, and vegan entries and are able to accommodate most food allergies.

Our goal is that you have a unique and pleasant experience while you relax and dine with us. Our natural, made from scratch recipes, using organic ingredients when possible, takes a while to prepare. So enjoy the view, read a book, talk to a stranger, or just relax and contemplate life, the food is worth the wait. Honest food and honest prices- we give visitors the same reasonable prices as our locals